Restaurant
The restaurant is divided into 3 parts to meet every need:
- A tavern with beautiful soapstone stove and chestnut tables and chairs,
- The dining room, cozy, renovated, with 40 seats and the unobstructed view of Rondadura
- The sunny outdoor terrace facing south with 40 seats
The kitchen offers tasty dishes based on local products such as Alpine cheeses, fresh cow and goat cheese, cold cuts, salads, cakes and homemade pies as well as main courses of meat and fish.
Opening times
Breakfast 7.30am – 9.30am
Lunch (hot meals): 11.30am to 2.30pm.
Dinner: 6.30pm to 8.00pm
The restaurant closes at 9.30pm (8.30pm on Sundays)
